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The real taste of coffee can only be understood by those who understand it.
Some people are used to drinking instant but can not accept the taste of pure coffee, the real taste of coffee can only be understood by those who understand it. I still remember when I was a child, when I saw that other people could drink coffee and smelled the unique fragrance of that coffee, I thought it smelled good, and then I wanted to drink it, but before, because the family was relatively poor, I couldn't afford to pay for a cup of coffee. Learning
2015-09-17 Coffee real taste only it people can some people drink accustomed instant -
The most basic knowledge that should be understood-- the three native beans of coffee
Coffee three primary bean species Arabica species (arabica): the origin of Ethiopia, equivalent to the rich and handsome coffee beans, is a precious coffee bean species. It is planted at an altitude of 700-2000 meters, accounting for 75-80% of the world coffee production. It has excellent flavor and aroma, low caffeine content, about 1-1.5% of its weight, but for dryness, frost damage and disease.
2016-09-05 Most should understand basic knowledge coffee three original bean seed -
This "transparent and colorless" innovative technology can only be understood by people who have spilled coffee.
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) do you also need a cup of coffee every day? In the face of the busy and tense city life, we all come to have a cup of coffee. While drinking, besides having a refreshing effect, we also feel very relaxed when smelling a strong aroma of coffee. However, for many careless friends
2017-08-23 This transparent and colorless new technology playing flipping coffee talent professional -
Do you know how much caffeine you eat in a day? A picture, second understood.
Many friends drink coffee because of the excitement caused by being addicted to caffeine. However, do you really know the caffeine content of all kinds of coffee and drinks you usually drink? Follow the Coffee Culture, read the picture and make a gesture! Do you like coffee? If you like it, would you like to make your own coffee at home or go to Starbucks for coffee? Have you ever thought about making your own coffee?
2015-10-19 Know oneself one day intake how much caffeine one second understand a lot boy -
Coffee terminology Coffee professional words that must be understood when drinking coffee
Acidity [acidity] is the acidity and strong quality of all coffee grown on the plateau. Unlike bitterness or sour (sour), it has nothing to do with pH, but a refreshing and lively quality that promotes coffee to exert its functions of boosting the mind and clearing the taste. Aroma [smell] Aroma refers to the smell and smell of coffee after conditioning.
2015-06-23 Coffee terminology must understand professional words -
2016 Zoo Coffee ZOO COFFEE layout Development of Korean Coffee style franchise Coffee Industry
Promote the diversified development of direct stores and seek to go to Hanhua Road Zoo Coffee (ZOOCOFFEE) recently released a new corporate strategy for 2016. It is reported that Zoo Coffee will close the franchise channel, will not add new franchisees, is limited to regional provincial agents and existing franchisees, and will mainly promote direct stores in the future. In addition, Jin Jianyou, chairman of Zoo Coffee (ZOOCOFFEE), also said that picking
2016-01-20 2016 Zoo Coffee ZOO COFFEE layout Korea -
W2, H2, N2 treatment of traditional raw bean treatment
W2, H2, N2: it can be understood as the traditional way of processing raw beans, and 90 + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand traditional coffee processing, you will find that a small amount of adjustment can blur the distinction between them. For example, in
2016-07-14 Tradition raw beans treatment way ninety taste distinction can understand tradition -
WASH washing treatment H _ 2 honey treatment NATURE sun treatment 90 + treatment
W2, H2, N2: it can be understood as the traditional way of processing raw beans, and 90 + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand traditional coffee processing, you will find that a small amount of adjustment can blur the distinction between them. For example, in
2016-07-13 WASH washing treatment NATURE tanning ninety yes understand -
How to confirm the distribution of the proportion of coffee blending
It is understood that Arabica coffee beans are harsh on planting conditions, they need to grow at higher elevations, fertile soil, sufficient moisture, moderate sunshine and shade conditions, and their ability to resist diseases and insect pests is poor; while Robusta, this kind of coffee beans, known as stout beans, can be grown at low elevations, and it is more resistant to diseases and insect pests. Maybe coffee lovers
2016-06-30 Coffee blending how confirmation proportion distribution it is understood rabbi coffee beans species -
Differential treatment method W2Tech H2jinN2: explanation of traditional 90 + flavor raw bean treatment
W2: lower (Low) fruit tonality; emphasizes brightness, acidity, and floral aroma. H2: warm (Moderate) fruit tonality; emphasizes sweetness, fruit taste (rather than fruit flavor), and tea taste. N2: higher (High) fruit tonality; emphasizes unrestrained, sweet and sour, jam and dried fruit flavors. About the way to deal with: W2, H2, N2, W2, H2, H2, N2: it can be understood as the traditional raw bean treatment.
2017-03-01 Distinguishing processing traditional 90 Taste Raw Bean way explanation low Low -
The first VR experience Cafe appeared in Fuzhou!
It is understood that the launch of the experience is the forerunner of the domestic virtual reality media Lishang technology, with the cooperation of a coffee shop in Gulou District. Virtual reality technology (VirtualReality, VR) refers to the use of computer technology as the core of modern high-tech means to generate a virtual environment, users with the help of special input / output devices to interact with the virtual world naturally.
2017-01-12 Fuzhou emergence national first experience cafe it is understood launch country -
The method of distinguishing the taste of traditional raw bean treatment method Ninety + taste W2Mague H2MagneN2
About the way of handling: W2TH2MagneN2: it can be understood as the traditional way of handling raw beans, and ninety + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand the traditional coffee treatment, you will find that a small amount of adjustment can make the relationship between them.
2016-07-12 Tradition raw beans treatment way ninety taste distinction about -
Only those who understand the taste of coffee can understand it.
Some people are used to drinking instant but can not accept the taste of pure coffee, the real taste of coffee can only be understood by those who understand it. I still remember when I was a child, when I saw that other people could drink coffee and smelled the unique fragrance of that coffee, I thought it smelled good, and then I wanted to drink it, but before, because the family was relatively poor, I couldn't afford to pay for a cup of coffee. Learning
2015-08-10 Coffee taste only understand people can some people drink accustomed to instant but -
Only those who understand the taste of coffee can understand it.
Some people are used to drinking instant but can not accept the taste of pure coffee, the real taste of coffee can only be understood by those who understand it. I still remember when I was a child, when I saw that other people could drink coffee and smelled the unique fragrance of that coffee, I thought it smelled good, and then I wanted to drink it, but before, because the family was relatively poor, I couldn't afford to pay for a cup of coffee. Learning
2015-08-20 Coffee taste only understand people can some people drink accustomed to instant but -
90 + Taste differentiation W2, H2, N2 treatment traditional raw bean treatment
W2, H2, N2: it can be understood as the traditional way of processing raw beans, and 90 + also regards them as the distinction of taste. Ninety Plus thought that coffee itself is a kind of fruit, so he made his own exclusive treatment according to taste (W2), (H2), and (N2). When you understand traditional coffee processing, you will find that a small amount of adjustment can blur the distinction between them. For example, in
2016-07-29 Ninety taste distinction treatment tradition raw beans way -
The first all-robot coffee shop in Zhejiang will be completed next year to hire Jiaxing to make "warm male Q".
It is understood that at present, China's service robots have begun to enter the market.
2015-09-11 Zhejiang the first robot coffee shop next year completed hired Jiaxing warm male small -
Really good quality coffee beans are still in short supply.
Nestl é, the largest buyer in Pu'er, said in a reply to our reporter that Nestl é further increased its purchase volume in 2012 after it had overfulfilled this year's coffee bean purchase plan, with a total purchase volume of about 10,000 tons this year. It is understood that Nestl é has increased its purchase volume by 2000 tons on the basis of last year's purchase, and plans to continue to expand in the next five years.
2016-06-22 Just right quality coffee beans still supply exceeds demand Nestl é as Pu'er region -
Kunming Coffee Trading Center may become an Asian Coffee Trading Center in the future.
On October 28, 2014, the listing ceremony of Kunming Coffee Trading Center (chip) was held in Kunming, Yunnan Province, jointly launched by Yunnan Coffee Industry Association, Yunnan Fine Coffee Association and Yuntianhua (600096, stock bar). It is understood that the establishment of the Kunming Coffee Trading Center will take Kunming as the center, take into account the interests of the major coffee producing areas in Yunnan Province, and radiate Southeast Asia and South Asia.
2014-10-29 Coffee News Kunming Coffee Exchange listing Asian Coffee Exchange -
The Origin and implication of the dispute between Tea and Coffee
It is understood that when tea was introduced into Europe, during the period of King Gustav III of Sweden, there were different views on the function of tea in society. Some people thought that tea was oriental and beneficial, while others thought that tea was the same as coffee. Drinking tea and coffee for a long time can be addictive and harmful to your health. In order to verify the efficacy of tea and coffee, the king decided to use people to do the experiment.
2014-08-01 The dispute over tea coffee origin meaning it is understood that it was introduced into Europe at the time Sweden -
2016 Qingdao International Coffee Fair came to a successful conclusion.
It is understood that the coffee exhibition will last for three days from September 22 to 24. The organizing committee specially invited more than 20 domestic and foreign experts and scholars, dozens of exhibitors from home and abroad to participate with hundreds of well-known brands in coffee, baking, ice cream and other fields. During the exhibition, you can taste boutique coffee, trendy drinks, French desserts and Italian handmade ice cream from all over the world.
2016-10-17 2016 Qingdao International Coffee complete closing it is understood that this time